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购物网站上的中英网上消费者体验的对比研究——基于文化视角的分析

日期:2018年02月21日 编辑:ad201011251832581685 作者:无忧论文网 点击次数:1464
论文价格:300元/篇 论文编号:lw201612131125375807 论文字数:62225 所属栏目:商务英语论文
论文地区:中国 论文语种:English 论文用途:硕士毕业论文 Master Thesis
analysis  of  traditional  customer  experience  (Gentile, Spiller  an  Noci  2007;  Holbrook  and  Hirschman,  1982,  Pine and  Gilmore,  1999),  or concentrated  on  online  flow,  which  describes  the  optimal  state  of  a  person  online (Csikszentmihalyi,  1975;  Novak,  Hoffman and  Yung,  2000;  Rose  et  al,  2000;  Yung, 2000),  but  there  is  a  lack of  traditional  customer  experience  concept  adapted  in  the online customer experience concepts.

However,  the  analysis  of  online  customer  experience  should  integrate  both traditional customer experience theory and flow-related theories to build up a better understanding of online customer experience.

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CHAPTER TWO LITERATURE REVIEW


2.1 Previous Studies on Online Customer Experience

2.1.1 Previous Studies on Online Customer Experience Abroad

Early in 1982, the concept of customer experience was firstly introduced (Holbrook and  Hirschman,  1982)  and  not until the  1990s  customer  experience  were  frequently discussed  in  many  marketing-related  papers,  because  the experience  economy  has become  a  follow-up  stage  of  commodities  economy,  goods  economy  and  services economy  (Pine  and  Gilmore,  1999).  In  experience  economy,  companies  should  try every effort to create memorable and distinct experience for customers as added value of products and services (LaSalle and Britton, 2003; Caru and Cova, 2003; Caru and Cova, 2007). So from then on, researches focusing on customer experience emerged and subsequently various perspectives of customer experience appeared (Gentile et al, 2007).

So far there are no systematic definitions of experience marketing, and there is a wide  range  of  understandings  of customer  experience  in  available  papers.  Most researchers  acknowledged  that  customer  experience  is  an affective,  emotional, subjective, personal and memorable event which can affect customers’ response to the encounter with the companies at different levels (Brakus, 2001; Kim and Choi, 2013; Pine and Gilmore, 1999; Pitkanen and Tuohino, 2006; Tarssanen and Kylanen, 2007; Schmitt,  1999).  Therefore,  a  product  or  service  should  have  both  functional and Kansei (a word representing feeling, taste and emotion, etc.) elements, which interact complementarily  for  adding value  and  customer  experience  serving  (Amasaka  and Nagasawa, 2000; Nagasawa, 2008). Similarly, some researchers contended that both the  utilitarian  and  hedonic  value  of  a  product  or  service  should  be  conveyed during the  shopping  process  for  the  purpose  of  re-patronage  by  customers  (Babin,  Darden and Griffin, 1994; Babin and Darden, 1995; Jones, Reynolds and Arnold, 2006; Sheth, 1983).  Later  on,  the  multidimensionality  of customer  experience  was  recognised  by psychologist, behaviorist and later marketing researchers.